Last week, I started the third year in my volunteer job at Kulanu’s Camp Discovery. I love meeting up with my campers from last year, and look forward to meeting the new ones in my baking and …
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By Judy Joszef
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7/16/15
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My husband Jerry thinks it’s an adventure to have a stopover or two when he flies. His best flight yet was his two stop trip to Israel. He got to visit Romania, the birthplace of his dad. It …
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By Judy Joszef
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7/8/15
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It’s been almost three years that I’ve been writing this column. At first it was just a recipe and a paragraph or two about the origins of the recipe or a humorous story to go with …
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By Judy Joszef
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6/24/15
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With the family l’chaim over (we all had a great time celebrating), and the engagement party not planned till the end of the summer, I intended to concentrate on upcoming catering …
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By Judy Joszef
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6/18/15
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As I have mentioned before, and as anyone who calls me when I’m trying to meet the deadline for my article knows, I’m terrible about meeting the deadline. Actually I don’t think …
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By Judy Joszef
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6/11/15
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I have a fear of driving on highways. It’s not that I’m afraid of driving. I have a fear of getting lost. Jerry, on the other hand, has no fear of getting lost, but does it all the time. …
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By Judy Joszef
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6/4/15
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It’s been a few weeks since I’ve written my column (apologies for the reprints), but I was busy planning an aufruf, catering the Friday night dinner, working on the seating for the …
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By Judy Joszef
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5/28/15
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After meeting Jack Silberstein last week in his Brooklyn office and cooking his wonderful Beef Merguez Sausages, I’d like the share my findings.
First I sautéed the sausages in a …
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The Jewish Star Staff
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5/28/15
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Judy’s off one more week (mazel tov on her son’s wedding!), so we’re running a version of a favorite pre-Shavuot column.
Seems like yesterday that I wrote about the chocolate …
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By Judy Joszef
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5/21/15
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Shavuot? Already? How is that possible? Didn’t we just put away the last of our Pesach dishes or, alternatively, unpacked …
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By Judy Joszef
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5/10/15
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