Kosher Kitchen
168 results total, viewing 11 - 20
When I began writing about food, I was in the midst of feeding three children who ranged in age from infancy to pre-teen. One … more
For Passover, we thoroughly cleaned out our cabinets and refrigerators. Now, as we finish putting back all the chametz foods, we can look at what we have and take stock of our eating habits. Does … more
Lately I have been doing a lot of research on vegetarian eating. While I’m not ready to give up my occasional medium-rare steak, or my Shabbat chicken dinners, or brisket, I am ready to lean … more
Summer entertainment is fun and relaxed — no formal tables or best china. In the summer, paper plates and hands-on eating rule the hot days and long evenings. Cold beer and lemonade are … more
Cold and flu season is here. The flu is showing up earlier than usual and I know at least four people who are recovering from horrible cases of bronchitis. Please get your flu shots — especially if … more
I loved having my kids home in the summer; it was the perfect time to get them involved in the kitchen and get them interested in food — from growing it in the garden to preparing it in the … more
As I write this, I sense that sad and wistful feeling that sneaks in every year when summer’s end is just around the corner. I got it as an 8 year old, when Labor Day … more
I know that this is the food column, a fun and lighthearted fork in the road away from the news of the day. I also know that, lately, I have gravitated towards food columns in the major papers these … more
I had my first cold-weather cup of hot tea the other day. I stood in the kitchen and tried to will summer to stay for just a while longer. The sun blazed in my kitchen, the sky was … more
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